PREVIEW

... boots, and throw on my red hooded cloak, giving it a playful twirl. The fabric flutters around me as I spin, and I sneak a glance at Eris, my heart skipping a beat.

"So... how do I look?" I ask, nervously excited.

Eris grins, her sharp blue eyes sparkling with approval. "Cute!" she exclaims without hesitation. "I'm so glad we bought that dress. It looks amazing on you!"

"R-really?" I stammer, my cheeks warming under her gaze.

"Yeah! You might even steal the heart ...

YOU MAY ALSO LIKE
The Cold-hearted CEO's Unwanted BrideChapter 11 - You know whose child it is in your belly
 138
4.0/5(votes)
RomanceSlice Of Life

Three years ago, she was cruelly abandoned by the man she loved deeply, leaving her to walk down the aisle alone while heavily pregnant. Three years later, she reappears transformed, stunningly beautiful, and says with a smile, “Husband? I don't need a husband.” The man behind her narrows his eyes, his thin lips turning into cold blades, “Qin Yan, try saying that again?”

The FeastChapter 136
 3.2k
4.5/5(votes)
HaremDramaComedyJosei

After she had transmigrated into the body of an abandoned wife of a little marquis in Ancient China, Su Nuan Nuan, a modern-day food lover was delighted!

Step Family ParodyChapter 9: Step by Step to Stepmom Cha. 05
 321
4.5/5(votes)
RomanceAdultSmut

A collection of hot and taboo step family sex stories, full of forbidden desires and wild fantasies.

Divorced and Determined: The CEO's Ex-Wife Fights for LoveChapter 155
 2.9k
4.8/5(votes)
ComedyDramaRomanceSlice Of Life

After his divorce, Lu Qin acquired a street food stall and quickly rose to fame, becoming a culinary sensation known for his unmatched cooking talent. With his young daughter by his side, he roamed the city streets, setting up his stall and making a living. His irresistible dishes attracted crowds from all over, earning him widespread recognition.Passerby: “Most places sell fried noodles, but Lu’s are worth every penny.”Food Enthusiast: “We’ve organized a group of over a thousand people just to track down where Lu sets up his stall each day.”Chef: “I’ve tried countless times to recreate his dishes, but I just can’t match Master Lu’s perfection.”One day, an old man called the police, claiming the street food stall downstairs was suspiciously good, hinting there might be something addictive in the food. The police launched an investigation, only to find…Meanwhile, Shen Muyan’s upscale hotel restaurant was flooded with complaints, forcing her to reluctantly seek help from her ex-husband.Girlfriend: “Your ex-husband is impossible to reach! When can I book him for an exclusive interview on my gourmet show?”Shen Muyan: “He still hasn’t agreed to remarry…”A celebrity chef from South Korea traveled to China to film a culinary show but ended up spending the entire season documenting Lu Qin’s street food stall instead.