PREVIEW
... , I want an iron plate roasted duck."
"Okay, would you like cilantro on that?"
"Yes, add extra."
"What about chili?"
"Yes, add extra."
"Alright."
Jiang Feng received the order and began bustling about.
A half-roasted duck was swiftly cut into pieces with just a few slashes.
The iron plate was already doused with tea oil, and as he placed the sliced duck onto it, the sizzling sound of grilling instantly filled the air.
This s ...
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