PREVIEW
... wrapped in the bubbling sauce, then placed in a disposable box containing rice, and a portion of Five-Spice Fried Egg Rice is complete.
Zhu Yuxiao lifted four portions of the meal and was about to leave when Wang Fan specifically reminded him, "This dish is best eaten now. If you let it sit for too long, the crispiness of the egg will disappear, reducing the deliciousness by at least 30%."
He had to make it clear in advance that if it didn’t taste good when it cooled down, it co ...
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