Goblin Kingdom - Chapter 295: Zu Ved (3/4)

He just became the newly-crowned movie emperor when he died a tragic (actually, very stupid) death. On his way to cross the NaiHe bridge, he managed to evade Meng Po and not drink her soup. Thus keeping the memories of the life that he just had.

But he would never have imagined that he would be reincarnated hundreds of thousands of years later. In the Interstellar era! If it happened to other guys, they would definitely want to be a mecha warrior. Don’t most men dream of that at least once in their life? But sadly, that’s not for him.

There’s only one goal in his mind – to be the number one star in the Interstellar era.

With the knowledge and skills he got from his past life, he would definitely achieve it.

But who was this annoying person who kept on pestering him?

A certain prince smiled in a scary and crazy way: Cook food for me or else die.

= a few months later =

A certain prince leaned over and moved his face closer: I don’t need food, I could just eat you.

A bad tempered yandere gong X a reincarnated movie emperor shou

*NaiHe bridge – a bridge that souls crossed to enter reincarnation

**Meng Po – the lady on the Naihe bridge who gives out soup that lets the souls forget their memories, thus entering the cycle of reincarnation in a clean slate.

Reborn in the world of One Piece, I, Karl, was granted a unique “Gacha” System. Every five years, I get to smash a golden egg and pull a legendary prize.At age 5, I pulled the [Infinitely Evolving Monster Body]. As long as I keep eating, I keep getting stronger. The seas would soon fear another monster like Big Mom.At age 10, I pulled the [Sealed Mystical Spear]. A weapon capable of converting my stamina into a beam of pure light, capable of annihilating anything in its path.At age 15, I pulled my greatest prize yet. A card from another world... the legendary [Blue-Eyes White Dragon]!At age 20... the world was no longer ready for what I would become.My legend begins in the East Blue, but my destination is the heavens. They call me a pirate, a monster, a king.But my true title is... The Dragon Knight.

In the twenty-ninth year of the First Emperor, Bo Langsha was attacked.

When Ying Zheng merged the memories of the 21st century history doctor, looked at the mighty mountains and rivers in front of him, and said to himself, “In this life, my Daqin can’t die!”

- Description from novelbuddy

In a world plagued by the relentless scourge of the undead and ferocious mutant creatures, one man finds himself at the heart of an extraordinary culinary adventure. Meet Xiao Feng, an ordinary chef who, by a twist of fate, awakens in a city overrun by zombies and bizarre mutants. Yet, amidst the chaos and devastation, he discovers a remarkable gift – the power of Culinary Mastery.Xiao Feng's restaurant, “Great Potential,” becomes an oasis of safety in a city teeming with danger. Its mysterious defenses not only keep the undead hordes at bay but also shield it from the most devastating of calamities. Armed with a unique set of culinary skills, Xiao Feng embarks on a journey of survival, innovation, and flavor in a world where the distinction between life and death has blurred.As Xiao Feng ventures out into the treacherous streets of the fallen city, he encounters both the undead and living survivors, each with their own unique abilities and stories. His culinary creations not only fill empty stomachs but offer incredible attributes and power-ups to those who partake. But the challenges are enormous, and some encounters prove that not all monsters are mindless.With a growing menu of mutant ingredients and an expanding array of skills, Xiao Feng must navigate a treacherous path of survival while unlocking the secrets of his newfound abilities. He strives to complete missions issued by a mysterious system and unlock the full potential of his culinary prowess.“Doomsday, Let's Open a Restaurant” is a tale of resilience, creativity, and culinary artistry set against a backdrop of horror and uncertainty. Join Xiao Feng as he turns the art of cooking into a lifeline, serving hope on a plate and defying the apocalypse one dish at a time. Will his unique culinary skills be enough to survive in this nightmarish world?