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... , it was just a bit of bickering, not escalating into anything serious like a fight.
Ron’s focus was entirely captured by the large, golden-brown chicken leg on the table, its glistening, perfectly roasted surface practically begging to be eaten. For someone like Ron—a self-proclaimed tenth-level connoisseur of chicken legs—those delectable morsels held no resistance whatsoever.
As for the massive turkey on the table? Who in their right mind would eat turkey for no reason? It was ...
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