I Am A Gourmet: Just Eight And You Want Me To Start A Roadside Stall? - Chapter 132 - Garlic Crayfish

A reader has been watching Hanyu for so many years and can’t help but revolt!

This is a Korean entertainment in my imagination, not a stallion, not a red palace. Korean entertainment that is as close to real life as possible

- Description from novelbuddy

In a time when the Divine Prefectures of the East Sea were in great disarray, Emperor Ye Qing and Donghuang the Great appeared to save the day. Under their rule, the prefectures united and all nations as well as their kings have been controlled. However, the legend of these two great heroes becomes altered when Emperor Ye Qing’s name is wiped from the history books after his sudden death. All statues and images of him were destroyed and his name a taboo. Only the legend of Donghuang the Great shall live on.

Fifteen years later, a young man by the name of Ye Futian begins his journey in search for his true identity. The legend of Futian was going to be one for the history books.

Lin ShuYi was sentenced to death by the traitorous Emperor for a treasonous crime he didn’t commit. Before drinking the poisonous wine on the execution ground, he stared up at the snow falling from the sky and said to himself, “This is for the best, I will be a cook in my next life! I miss roast chicken…”

Then he woke up inside a body of a teenager in an era completely different from his past life. After that, he meets a nice old man who owns a small restaurant. Completely lost in this new modern world, he found that the only thing that would never change, no matter where one lived, was cooking.

Thus he picked up the promise he made to himself, to be a chef in this life.

- Description from novelupdates

Rainer, an amateur arcanist and college student, sought to create a new spell far surpassing the magic of the few he inherited from his grandfather. Yet the interference of an unknown event during the casting of his spell led him to be thrown through space and time.