I Pioneered Scientific Magic - Chapter 402: Sounding the Horn of Counterattack!

In the City of Crime, one law stands above them all: Only the strongest can live.

Apocalypse befell, and roommates performed a skyward ritual.As the fog descended, the Book of Blood Spirit appeared in the hands of all survivors, and only those with a Contract monster could survive.Su Han directed his gaze to the neighbor who had already mutated and twisted, silently pulling out a gleaming fruit knife...Grotesque meat corpses, giant spiders with gaping mouths, eyeballs enveloping the city, one-eyed sharp-toothed hand monsters...Civilization fell, cities shattered, and all humans became meat for the monsters. There was only one way to survive:Use monsters to fight monsters.

At level 2, most people unlocked their first talent; those who didn’t were considered fortunate, as they had the potential to unlock rarer talents requiring higher levels. The world’s most rare and powerful talents were revealed at level 5. But what if someone didn’t obtain a talent? Luck quickly turned to misfortune as they were labeled talentless, with no hope of gaining a talent. Sol was one such person who was unable to unlock his talent, but he refused to give up. He persistently fought and trained every day, slowly increasing his level despite the disadvantage in skills. He held onto the hope that, one day, he would be bestowed with a talent like everyone else. As years passed, his determination began to wane until one fateful day. You have leveled up! +5 Free stats. Talent Unlocked - [Siphoner]! This event marked the beginning of his story.

“In a land far to the east, there exists a strange store that has rejected a three Michelin star rating multiple times.

The prices are expensive. A combo set of soup and egg fried rice costs 288 RMB. Oh, I forgot it also includes a side dish of pickles. Even so, very many people line up to wait.

That place does not accept reservations. It only lets in people who are waiting in line there. Countless people make special trips to line up there. Of course, there’s nowhere to park planes or cars.

Their service is so terrible, the customers have to serve their own dishes and grab their own bowls and chopsticks, and they even have to wipe down their own tables! God, the boss is simply crazy.”

—《 Michelin Gourmet Magazine》

- Description from Novelupdates