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... g that he realized, the dish wasn’t fishy at all, it was more about the freshness and the spicy sensation, one bite made you crave for more.
Sha Wujing grabbed his chopsticks and started shoveling food into his mouth, eating faster and faster, and getting more skilled at using the chopsticks.
By the time he stopped, the technique for using chopsticks had completely come back to him, it was perfect.
As he nearly finished his meal, his movements with the chopsticks slowed, ...
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