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Lingering Doting Marriage: Big Boss, Little Sweet Heart - Chapter 1167: Prepared a French Feast
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Chapter 1166: Installed a Tracker on Her Phone
Next chapter:
Chapter 1168: Lord, It’s Time
PREVIEW
... the Filet Mignon made from top-grade frost-kissed Matsusaka beef—the taste was so good it made one want to swallow one’s tongue.
The steak was cooked to a perfect medium rare, not too raw to have a gamey taste, nor too well-done to be tough and chewy. The beef was tender and juicy, topped with a secret sauce crafted by the Michelin Chef, bursting with umami.
Plus, the fact that the chef served it immediately after cooking meant the steak was still sizzling when it arrived at the ...
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