MTL - Farmer of Shu Han - Chapter 5

Eshwar is the name of the author who transmigrated into his own novel after his death. Eshwar’s death was caused by his own magic which he had yet to control. Why? because I didn't think I would seriously die!!!!

Anyway.... my novel's protagonist is a selfish person. why you ask? because I wrote him and I wanted him to be like me. Muhahahaha, ha.

I reincarnated into my novel!

and that to as a villain who dies in the first half, will I stand still and die?

Of course not, I may have reincarnated as a villain but its not like I will live like he did.

I'll live my life as I want! and kill all the other villains.

Why? because I love the world I created, hahaha, ha.... (real reason: I love to fight.), who else will get the chance to look at the world they have created?

System I created is messed up for some reason and is doing everything on its own!!???

we'll see how it turns out with everything messed up, well(sigh...)

Oh, but because i have reincarnated as a villain, I got a new problem and that is,

I'm handsome (sparkles), I have to say, handsome people have their own problems.

At 22 years of age, Shen Qian Ling won his first Best Male Lead award.

Afterwards just as he, holding the award, was moved to tears, a piece of the ceiling fell down loudly, and accurately hit his head without mistake.

And afterwards he just…..traveled through time!

Qin Shao Yu: If Ling-er is willing, Zhui Ying sect can have the wedding anytime.

Shen Qian Ling: To be honest, I am extremely reluctant about this.

- Description from Novelupdates

Our protagonist was a Mexican who died on a flight, when he woke up he found Apollo who reincarnated him as the grandson of Gaius Octavian Turino (Augustus) the first Roman emperor, having a mission in hand to conquer the New World to save the Roman polytheist world and his existence.

After his divorce, Lu Qin acquired a street food stall and quickly rose to fame, becoming a culinary sensation known for his unmatched cooking talent. With his young daughter by his side, he roamed the city streets, setting up his stall and making a living. His irresistible dishes attracted crowds from all over, earning him widespread recognition.Passerby: “Most places sell fried noodles, but Lu’s are worth every penny.”Food Enthusiast: “We’ve organized a group of over a thousand people just to track down where Lu sets up his stall each day.”Chef: “I’ve tried countless times to recreate his dishes, but I just can’t match Master Lu’s perfection.”One day, an old man called the police, claiming the street food stall downstairs was suspiciously good, hinting there might be something addictive in the food. The police launched an investigation, only to find…Meanwhile, Shen Muyan’s upscale hotel restaurant was flooded with complaints, forcing her to reluctantly seek help from her ex-husband.Girlfriend: “Your ex-husband is impossible to reach! When can I book him for an exclusive interview on my gourmet show?”Shen Muyan: “He still hasn’t agreed to remarry…”A celebrity chef from South Korea traveled to China to film a culinary show but ended up spending the entire season documenting Lu Qin’s street food stall instead.