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... hem at all. If they meet a group, I am afraid that they will be given away at the speed of light and die on the spot."
He took out the spar, and fed a few to the Sky Steel Crow, then Su Bai cut a hole in the back of each six-hoofed mad cow and took out the tenderloin.
This is the most delicious part of the six-hoofed cow, delicate and juicy, and can even be eaten raw.
The price is also very high, and it belongs to the high-end ingredients that major restaurants have acquired ...
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