MTL - Release that Man - Chapter 68 exposure

《Devil》 tells the story of Chi You, the protagonist shou, who was killed by someone and cultivated for revenge with the help of Feng Li, the protagonist gong. When Jiang Luo woke up, he transmigrated into the body of the cannon fodder that killed the protagonist shou.

What’s even worse, he transmigrated at the time when the protagonist shou was already killed by the original body.

At the funeral, Jiang Luo was pushed in front of the coffin.

The deceased body of the protagonist shou in front of him was serene, with a smile at the corner of his lips. However, Jiang Luo knew that he had turned into a malicious spirit and was eyeing covetously at him.

The more dangerous it was, the calmer Jiang Luo became. When his desire for survival reached the critical point, he knelt on the ground with a puff, and forced himself to cry.

With his sincere emotion, he said: “Chi You, I love you so much. Please don’t leave me…”

The chilliness around him smothered slightly.

Lin Yi failed the college entrance exams and chose a diploma mill university.

And as deserving of a diploma mill university, the first line of the admission letter read:

- Description from Novelupdates

When she opened her eyes again, she transmigrated and become a foolish woman in ancient times, Chen Afu.Gazing at the hero who seemed as lofty as a god, Chen Afu touched the drool trickling from her mouth. In this life, don't be too ambitious, don't be unrealistic...Only, in this life, she was foolish yet beautiful, destitute yet incredibly lucky, her good fortune so plentiful that she couldn't use it all up.

Below the nine setting suns lies the remains of the Golden Crows.By chance, a young man arrives in the world of Journey to the West, attaining enlightenment using the bodies of nine Golden Crows, leading to a different journey.Summary for this book: “Living in the Journey to the West, I started off by roasting nine Golden Crows.”Yet another summary is, “My days of collecting bodies in the Journey to the West. When it comes to body collection, no one's better than me. Three hundred years of professional body collection experience, skilled at cooking braised meat, and never adds sugar in it.”