PREVIEW

... rned off the fire and started to boil slowly.

Ten minutes later, Ye Feiqiang endured the aroma and opened the lid.

As Ye Fei lifted the lid off, the aroma of the chicken soup boiled by Erhuang chicken was more intense and almost impossible to melt.

"It's so touching. I did not expect that Ye Shen would use this superb Erhuang chicken to cook soup for us." I was a migrant worker rubbing his hands excitedly.

An old man from Nanjiang smiled. He came to the pot and looked ...

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