PREVIEW
... qin for taking care of them these days.
The table is very rich, with five dishes and one soup.
Zou Qingzhu made hot and sour chicken, stir-fried eel and cabbage.
Wen Hui also made three dishes, crab lion head, stewed round fish and clam soup.
Zhang Xuan took the most expensive bottle of Romanée Conti from the study, "Mom, let's have some wine tonight."
After the day was over, Ruan Xiuqin liked to drink a little under the influence of Teacher Tian E. ...
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