MTL - The Queen’s Gigolo - Chapter 102

The overhead of the Tang Dynasty, the story of capturing the spirits.

“The stones on the other mountains are hard enough to carve and polish jade”.

To Prince Cheng, Lin Chengyou, Teng Yuyi is the piece of “jade” that he can not capture.

The proud son of the heavens is on the road to chase his wife to death.

- Description from Novelupdates

[Short Story] [Food Writing] [Sweet Little Cake] One day Ding Sha got transmigrated into a book, with a baby of unknown parentage in her belly.

Upon closer look, the baby turned out to be the male lead from a previous angsty novel she read.

A poor little thing unloved by his parents.

So impoverished that her stomach rumbled, but armed with superb cooking skills, she transformed herself from Ding Sha into the boxed lunch beauty at the construction site.

Kung pao chicken, garlic baby bok choy, spicy pork belly, tossed noodles – she cooked up a storm.

Before the construction workers could feel the stirrings of spring in their hearts, the baby’s father suddenly appeared.

Jun, carrying a travel bag stuffed full of cash, squatted outside the door gazing longingly at Ding Sha’s slightly bulging belly.

“Wife…I’m back…”

A 1v1 sweet doting story without abuse, a light and fluffy little sweet cake, safe for consumption.

Utsuro no Hako to Zero no Maria, or The Empty Box and The Zeroth Maria, tells the sinister story of Kazuki Hoshino, who is almost madly attached to his everyday life, and his antagonist Aya Otonashi, who suddenly transfers into his class—for the 13,118th time. She majestically announces to “break” him, without paying heed to anyone else around them.

Lu Ren is being chased by a fleshy ball made of his three friends when the Proficiency Panel appears in his mind. Thanks to it, he could gain Attribute Points by doing anything--even breathing.“Ding, you just changed direction while running, your Agility proficiency +1.”“You were just frightened, passively improving your Spiritual proficiency +1.”“‘Ding, you seem to have a vague understanding of breathing due to years of constant practice.'”