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... e private room, it was placed on a huge round table. Some special barbecues with the "Dongting Fisherman's House" are scorching hot.
In fact, barbecue is different from what people think of barbecue. An iron plate on a charcoal stove, the waiter will place grilled fish, lamb skewers and other things on the iron plate, and customers can eat according to their own food. Oil and seasonings, of course, the only fish that is not in charge of their own, are all prepared, not like barbecue, more ...
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