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After getting up, Qin Xiaoyao got busy.
Against the morning fog, I went into the mountain with Li Da Niu to pick up the toon buds, and then pushed the goods prepared in advance and set off for the town.
The back kitchen of Lai Fu Lou.
Qin Xiaoyao came to the back kitchen again and cooked two dishes for Uncle Zhao and her Uncle Fang.
One is fried bacon with bamboo shoots, and the other is roasted bamboo rat meat.
Of course, the word bamb ...
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