MTL - Tokyo Literature and Art Times - Chapter 494 Xiao Ren, she will be like this forever!

A failed investor from 2017 got drunk and woke up in the 1980s. China is just opening up, and the economy is blooming. There is also the dissolution of the Soviet Union, the bursting of the Dot-com bubble and other financial crisis. He used his knowledge of the future and slowly build up his empire.

If Ke Xun could do it again, he would have never left his house to go out and flirt with guys, even if it would mean getting beaten to death.

Weren’t they supposed to have just been taking shelter from the rain in a museum and looking at some erot*c paintings while they were at it? Why…did they enter the world inside a painting?!

Mu Yiran: Every single one of us is acting out a role in the painting.

Ke Xun’s eyes lit up: How do we get into an erot*c painting?

Mu Yiran gave him a long, drawn-out look: Shut your eyes and lie down.

……………………………………………………………

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In the original lines of the novel, I was a villainess—used as a political tool by my father and older brother—who ended up dying at the hands of my future husband.

After his divorce, Lu Qin acquired a street food stall and quickly rose to fame, becoming a culinary sensation known for his unmatched cooking talent. With his young daughter by his side, he roamed the city streets, setting up his stall and making a living. His irresistible dishes attracted crowds from all over, earning him widespread recognition.Passerby: “Most places sell fried noodles, but Lu’s are worth every penny.”Food Enthusiast: “We’ve organized a group of over a thousand people just to track down where Lu sets up his stall each day.”Chef: “I’ve tried countless times to recreate his dishes, but I just can’t match Master Lu’s perfection.”One day, an old man called the police, claiming the street food stall downstairs was suspiciously good, hinting there might be something addictive in the food. The police launched an investigation, only to find…Meanwhile, Shen Muyan’s upscale hotel restaurant was flooded with complaints, forcing her to reluctantly seek help from her ex-husband.Girlfriend: “Your ex-husband is impossible to reach! When can I book him for an exclusive interview on my gourmet show?”Shen Muyan: “He still hasn’t agreed to remarry…”A celebrity chef from South Korea traveled to China to film a culinary show but ended up spending the entire season documenting Lu Qin’s street food stall instead.