MTL - Twilight Kiss - Chapter 223 but a you

At age 5, Amon unlocks the unique «Fury» genetics and is what caused his behavior to change.

After living with his grandparents for 11 years he learned to behave. For reasons he can’t know, his grandparents faked their deaths, and now he needed to move.

Now he would have to face a new challenge which was to live with his mother and stepfather and two twin sisters not linked by blood and go to school.

She was reborn as the antagonist of a fantasy novel, a child who bears her family’s resentment.

As it stands, her fate is to end up on the guillotine at the hands of the furious villagers!

Kynemeia, for the sake of a comfortable future, plans to gather some Munchkins to govern the fief. However, there’s one problem…

Kynemeia stared blankly at the boy sitting in the underground prison.

“…Why?”

“I got caught.”

She’s on the receiving end of an unwanted obsession from a suspicious mage?!

This is the story of the struggles of a Grand Duke’s daughter who wishes to transform her life
and the Munchkin mage who feigns innocence!

*Munchkin: a Korean slang for a character with overpowered skills.

Jeon Eun-woo has lived for almost thirteen years in isolation in a cell at the Blackwood Research Center.He doesn't remember who he is, he doesn't know who locked him up, and he doesn't know why he's still alive.The apparent calm with which he has lived is shattered when he is assigned a cellmate.Rhys, a young man with invisible scars, appears in Eun-woo's cell with one goal: to kill him.Because Eun-woo is not just any person.He’s the last living Esper.But upon coming into contact with Eun-woo, Rhys unexpectedly bonds with him, something that shouldn't be possible because Rhys isn't a Guide.Or is it?

After his divorce, Lu Qin acquired a street food stall and quickly rose to fame, becoming a culinary sensation known for his unmatched cooking talent. With his young daughter by his side, he roamed the city streets, setting up his stall and making a living. His irresistible dishes attracted crowds from all over, earning him widespread recognition.Passerby: “Most places sell fried noodles, but Lu’s are worth every penny.”Food Enthusiast: “We’ve organized a group of over a thousand people just to track down where Lu sets up his stall each day.”Chef: “I’ve tried countless times to recreate his dishes, but I just can’t match Master Lu’s perfection.”One day, an old man called the police, claiming the street food stall downstairs was suspiciously good, hinting there might be something addictive in the food. The police launched an investigation, only to find…Meanwhile, Shen Muyan’s upscale hotel restaurant was flooded with complaints, forcing her to reluctantly seek help from her ex-husband.Girlfriend: “Your ex-husband is impossible to reach! When can I book him for an exclusive interview on my gourmet show?”Shen Muyan: “He still hasn’t agreed to remarry…”A celebrity chef from South Korea traveled to China to film a culinary show but ended up spending the entire season documenting Lu Qin’s street food stall instead.