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... Mixed Holes and Hammers" "The spirit is instinct", "moral infuriating", "get away from the truth", "the end of the day, the dragon road", "the eternal light", "the top three styles", "the heavens and the earth", "Nothing Tailai", "Taiji gossip group Lei" big array... ..................\"』, etc., and the gods of the law, three thousand kinds of avenues, in the hands of Hong Yi, they are displayed in an instant, and the cover is pressed against the red mysterious machine.

At this time, S?1 ...

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Xia Yangyang receives her 20th birthday present by witnessing her boyfriend and her best friend in bed.

The next moment, she ends up marrying the most eligible and wealthiest bachelor in the city, Gu Qichen.

From then on, she levels up and becomes invincible.

Xia Yangyang’s jerk ex-boyfriend tries to win her back, while her scheming friend plots against her. Mr Gu comes to her rescue and seeks revenge on her behalf.

She has a vicious half-sister and a stepmother who makes things difficult for her. Mr Gu retaliates and teaches them a lesson.

Everyone knows that Mr Gu is ruthless and cold-blooded. But no one has ever seen how he pampers and dotes on his wife…

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The Fake Rich Daughter Shocks The World After ReincarnationChapter 160End - Life
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After being adopted by the Su family for so many years, Su Yan had always been grateful to them for raising her.

Within the walls of her family, she was filial, kind, and did everything she could to please her family. Outside those walls, she and her fiancé, Huo Nan, were on par with each other. They were an immortal couple that was respected by all. She loved Huo Nan to the core and even gave up her kidney for him.

This continued until the real daughter of the Su family, Su Qian, returned. Huo Nan betrayed Su Yan and climbed into Su Qian’s bed. He even allowed Su Qian to wantonly frame her and disfigure her!.

Su Qian even slandered Su Yan for seducing her fiancé. The Su family believed her and insulted Su Yan with the most unpleasant words in the world. However, they forgot that before Su Qian returned, Huo Nan was Su Yan’s rightful fiancé!

After she was killed, Su Yan was reborn to her 18th birthday and started her crazy path of revenge. Step one, inherit assets worth billions; step two, kick the scumbag to his death; step three, personally slice her white lotus of a younger sister.

In this life, all she wanted was to live an ordinary life with her blind and lame husband. After all, this man continued to help her willingly in her past life even though she rejected him countless times while her dearest husband betrayed her so ruthlessly!

MTL - WildfireChapter 75 end
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Tao Xiaodong had a blind brother. Tang Suoyan, gentle and calm, was his brother’s favourite doctor. As such, Tao Xiaodong loved Tang Suoyan as well.

Oftentimes, people lose sight of that which was easily gained.

Over the years, Tong Ning was so coddled by Tang Suoyan that he failed to appreciate how fetching this rare specimen was—dumping him without pause, and picking him up again when he had a change of heart.

Except, this time, he was a step too late. Tao Xiaodong had long made his move.

Tao Xiaodong looked at Tong Ning, telling him with a smile, “It doesn’t matter who Tang Suoyan used to be with. He’s mine now. As long as I don’t let go, you’ll never be able to take away what I hold onto.”

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MTL - Gourmet Food Supplier~ End of this testimonial
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“In a land far to the east, there exists a strange store that has rejected a three Michelin star rating multiple times.

The prices are expensive. A combo set of soup and egg fried rice costs 288 RMB. Oh, I forgot it also includes a side dish of pickles. Even so, very many people line up to wait.

That place does not accept reservations. It only lets in people who are waiting in line there. Countless people make special trips to line up there. Of course, there’s nowhere to park planes or cars.

Their service is so terrible, the customers have to serve their own dishes and grab their own bowls and chopsticks, and they even have to wipe down their own tables! God, the boss is simply crazy.”

—《 Michelin Gourmet Magazine》

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