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... ce that offers almost everything under the sun and here, one can find the culture and food of every nation. However, a visit to Hong Kong would naturally mandate one to try authentic Cantonese cuisine.
Gu Chengze traveled often, but having been to so many countries, he was most fond of China’s food culture.
Gu Chengze had a preference for Cantonese cuisine. In Hong Kong, authentic Cantonese cuisine was commonplace, but for Gu Chengze, who was especially picky, not all res ...
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