PREVIEW
... sed flavors, as they are quite simple to make, and the most precious component is a pot of marinade. With the marinade, you can continuously produce delicious flavors; it’s easy to make and convenient to sell.
Moreover, Fang Keixin decided to braise items that were more expensive than meat in modern times, but extraordinarily cheap in this era, such as pig heads, pig feet, pig tails, and pig offal.
Initially, Fang Keixin confidently braised everything, but the results were not as ...
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