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Chapter 340: Future solution
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... ny, Remy, and the rest of the chefs sweating profusely as they worked tirelessly in cooking more chickens. Michael felt bad for the little kid as he plucked out the feathers on a frozen chicken.
They were so busy that they didn't even have time to greet Michael.
"Sorry, Michael. We're way behind schedule," Tony replied. "Some of our customers have already been waiting for a whole candle—sorry, a whole hour!"
The restaurant was already equipped with a mechanical clock, whi ...
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