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... did not rush to make the tender shoots grow stronger. Instead, she continued to make the corn kernels plump until the entire corn kernel became round. She then turned to the camera and said, "To measure the level of the first order of the wood series, we can see if we can activate the full vitality of the seeds
She put the corn kernels back on the experimental table.
The corn kernels quickly pulled out a tender yellow seedling as if they had eaten enough and reached the point of ...
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