The Cold King and His Spoilt Wife: His Genius Consort Is Breathtaking - Chapter 83 - Rock Spirit Powder

Qiao Qingyu found herself transported into a period novel, becoming He Xiu Yu's dreadful ex-wife.She's the worst of them all—lazy, dumb, and wicked.She serves as a foil whose sole purpose is to advance the plot, a tool for slapstick comedy, and a contrast to highlight the intelligence and kindness of the female lead.Everyone is eagerly waiting for her to exit the stage.Faced with dangers ahead and behind, Qiao Qingyu isn't bothered at all. After all, she possesses a seed laboratory.The joy of having a golden finger is beyond your wildest imaginings!

The amiable looking patriarch is gazing at a stone monkey: “Wukong, what do you want to learn from me?” “It’s all up to master’s instruction.” The stone monkey respectfully replied: “As long as I will be able to beat up Tathagata, then it’s alright.” One hundred years later, the stone monkey defeated Tathagata and ascended the throne, becoming the Jade Emperor.

- Description from rhadoko

Reborn in a parallel world, this place is imbued with eeriness everywhere... Do not enter the bathroom after midnight. At two in the morning, the sound of knocking resonates on time. A woman, haggard and emaciated, always stands with her back to oneself. Encountered a strange event? Lucky for me, I can Rewind! This is the story of a Reincarnator, carefully navigating a reality invaded by the bizarre, combating the strange with bizarre poses.

Below the nine setting suns lies the remains of the Golden Crows.By chance, a young man arrives in the world of Journey to the West, attaining enlightenment using the bodies of nine Golden Crows, leading to a different journey.Summary for this book: “Living in the Journey to the West, I started off by roasting nine Golden Crows.”Yet another summary is, “My days of collecting bodies in the Journey to the West. When it comes to body collection, no one's better than me. Three hundred years of professional body collection experience, skilled at cooking braised meat, and never adds sugar in it.”