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... avory shrimp dumplings she had for breakfast. In fact, she wasn’t particularly fond of them, as she had a preference for spicy flavors and rarely ate Cantonese cuisine. However, today, the shrimp dumplings made by Mu Ke felt different from those elsewhere. She couldn’t quite pinpoint the difference, but there was a distinct feeling to them.
"I heard from Yanxi that your book café is opening on Christmas?"
"Yes, why? Are you and your partner planning to support it?"
"Isn’t ...
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