World of Warcraft: Conquest of Arthas - Chapter 60: WOW: Selection of Black Dragon Leader

Heaven and earth are the guest house of all living beings, and time is the passing guest through the ages.

The difference between life and death, just like the difference between dreaming and waking, changes and cannot be questioned.

So beyond life and death, beyond heaven and earth, beyond time, what is waiting for us?

This is Ergen’s sixth novel “Beyond Time” after “The Immortal”, “The Devil”, “I Want to Seal the Heavens”, “An Eternal Thought”, and “Three Inch of the World”.

- Description from novelbuddy

The daughter of a duke, the stuttering Maximilian, married a knight of lowly status at her father’s coercion.

In a shocking turn of fate, Jack Anderson's life is brutally cut short. But death isn't the end for Jack; instead, it marks the beginning of an extraordinary journey.Reincarnated in a mystical realm, Jack discovers he's been gifted with incredible powers and an enigmatic system that guides his every move. As he navigates this unfamiliar world, Jack must confront formidable enemies, unravel ancient mysteries, and unravel the secrets of his own destiny.With the undead system as his trusted ally, Jack embarks on a perilous quest to unravel the truth about his past, his newfound abilities, and the hidden forces manipulating this strange new world.Will Jack master the undead system and unlock its full potential, or will the shadows of his own mortality consume him? Dive into the world of 'The Undead System' to join Jack on his heart-pumping, action-packed adventure through the realms of the unknown.

After his divorce, Lu Qin acquired a street food stall and quickly rose to fame, becoming a culinary sensation known for his unmatched cooking talent. With his young daughter by his side, he roamed the city streets, setting up his stall and making a living. His irresistible dishes attracted crowds from all over, earning him widespread recognition.Passerby: “Most places sell fried noodles, but Lu’s are worth every penny.”Food Enthusiast: “We’ve organized a group of over a thousand people just to track down where Lu sets up his stall each day.”Chef: “I’ve tried countless times to recreate his dishes, but I just can’t match Master Lu’s perfection.”One day, an old man called the police, claiming the street food stall downstairs was suspiciously good, hinting there might be something addictive in the food. The police launched an investigation, only to find…Meanwhile, Shen Muyan’s upscale hotel restaurant was flooded with complaints, forcing her to reluctantly seek help from her ex-husband.Girlfriend: “Your ex-husband is impossible to reach! When can I book him for an exclusive interview on my gourmet show?”Shen Muyan: “He still hasn’t agreed to remarry…”A celebrity chef from South Korea traveled to China to film a culinary show but ended up spending the entire season documenting Lu Qin’s street food stall instead.