World's End: My Keyword is One More Than Others - Chapter 406: Legendary King Holly

Good and bad luck has followed Zach ever since he was five. Poor guy. His life has been far from the sweet and peaceful paradise one might expect of the youngest son of one of only four dukes in a great Empire.But a little more excitement than expected doesn't stop him from pursuing his dreams of summoning, and perhaps his luck is finally turning once he manages to summon something great.Armed with maids, a scummy gift of luck, and a strong will, Zach sets out to live life as he pleases, even to the annoyance of those around him. First stop: The Academy.

The night before we obtained our marriage certificate, I asked him, “When did you start to develop feelings for me?”

He answered, “I don’t remember.”

“But, why me?”

“Why not you?”

“I’m very petty, and I get jealous very easily.”

“So am I.”

“I’m afraid I’m not worthy of you.”

“So am I.”

“I haven’t really dated, so I don’t know what love is.”

“I don’t know either.”

He held my hand gently, “But I know this. When I think about spending the rest of my life with you, I feel that my future is filled with hope.”

At 16, we used the same class desk, with less than 10cm between our arms. My peripheral vision was full of him.

At 26, I woke up in the morning, and saw the sunlight softly shining on his face. I thought, this is how I want to grow old – gradually, together, with him.

I guess this must be love.

You guys shine.So it’s okay to vent a little, isn’t it?

After his divorce, Lu Qin acquired a street food stall and quickly rose to fame, becoming a culinary sensation known for his unmatched cooking talent. With his young daughter by his side, he roamed the city streets, setting up his stall and making a living. His irresistible dishes attracted crowds from all over, earning him widespread recognition.Passerby: “Most places sell fried noodles, but Lu’s are worth every penny.”Food Enthusiast: “We’ve organized a group of over a thousand people just to track down where Lu sets up his stall each day.”Chef: “I’ve tried countless times to recreate his dishes, but I just can’t match Master Lu’s perfection.”One day, an old man called the police, claiming the street food stall downstairs was suspiciously good, hinting there might be something addictive in the food. The police launched an investigation, only to find…Meanwhile, Shen Muyan’s upscale hotel restaurant was flooded with complaints, forcing her to reluctantly seek help from her ex-husband.Girlfriend: “Your ex-husband is impossible to reach! When can I book him for an exclusive interview on my gourmet show?”Shen Muyan: “He still hasn’t agreed to remarry…”A celebrity chef from South Korea traveled to China to film a culinary show but ended up spending the entire season documenting Lu Qin’s street food stall instead.