Bitter Sweet Love with My Stepbrother CEO-Chapter 41: A City That Doesn’t Know My Name
(Yvette POV)
The first thing that hit me when I stepped off the plane wasn’t excitement.
It was noise.
Voices overlapped in languages I half-understood and half-guessed at, announcements echoing through the terminal with clipped consonants and rolling vowels. Luggage wheels rattled across polished floors. People moved with purpose—fast, unbothered, already late for somewhere else.
No one looked at me twice.
I stood still for a moment just past the gate, my carry-on at my feet, my passport warm in my hand.
For the first time in over a year, I wasn’t introduced as anything.
Not Ms. Hamilton.
Not Acting CEO.
Not the adopted daughter of—
Just another woman standing in Charles de Gaulle Airport, blinking slightly as her body tried to catch up with the fact that it had crossed continents overnight.
I took a breath.
The air smelled different here. Cleaner. Sharper. Like rain and metal and movement.
At immigration, the officer glanced at my passport, then at me.
"Nom?" he asked.
For half a second, habit almost won.
Then I heard my own voice, steady and clear.
"Yvette Matthews."
He stamped the page without comment and waved me through.
That was it.
No recognition.
No hesitation.
No weight attached to the name.
As I walked away, the quiet realization settled into my chest:
No one here knows who I used to be.
And for the first time, that thought didn’t scare me.
It felt like freedom.
The apartment was smaller than anything I had lived in before.
Not cramped—just... human.
The taxi dropped me off on a narrow street lined with old stone buildings, their facades softened by age rather than neglect. A bakery sat on the corner, the scent of fresh bread drifting lazily into the afternoon air. Somewhere nearby, someone was playing music with the windows open.
The building didn’t have a doorman.
Just a narrow entrance, a small lift that hummed unhappily as it carried me upward, and a door with a simple brass number.
Inside, the apartment was modest but warm.
Light spilled in through tall windows, pooling across wooden floors worn smooth by years of footsteps. The furniture was simple—clean lines, neutral tones. A small kitchen with just enough counter space. A table meant for one, maybe two if they liked each other enough.
I set my bags down and stood there, listening.
No echo.
No cavernous emptiness.
Just quiet.
I unpacked slowly, placing things where they felt right instead of where they should go.
Clothes into the wardrobe.
Documents into a drawer.
My knife roll on the kitchen counter.
When I unrolled it, the familiar weight of the blades steadied me instantly. These weren’t symbols of ambition or proof of skill.
They were tools.
I taped my parents’ photo to the inside of the cabinet door above the counter—not hidden, but not on display either. Somewhere I’d see it every day without making a ceremony of it.
"This is enough," I murmured.
Not settling.
Not shrinking.
Just... beginning at the right scale.
Jet lag buzzed faintly behind my eyes, but I knew better than to lie down.
Instead, I slipped on a light coat and stepped back outside.
Paris in the late afternoon moved at a pace that felt deliberate rather than rushed. People walked without checking their phones every few seconds. Couples lingered at café tables long after their cups were empty. Someone laughed loudly nearby, unselfconscious and unbothered.
I walked without direction.
Past storefronts with handwritten signs. Past balconies draped with laundry and trailing plants. Past conversations I didn’t fully understand but somehow didn’t feel excluded from.
At a small bistro tucked between two larger buildings, I stopped.
The chalkboard menu was written entirely in French.
I hesitated.
Then went inside anyway.
The waiter raised an eyebrow when I stumbled slightly over my pronunciation, then smiled—not unkindly—and corrected me gently.
I ordered something simple.
When the food arrived, I took my first bite and nearly laughed out loud.
It wasn’t perfect.
It was honest.
As I ate alone, watching the street through the open door, a thought surfaced—quiet but firm.
Here, I am not someone’s responsibility.
Not a legacy to protect.
Not a burden to manage.
Not a future decided by someone else’s gratitude or fear.
Just Yvette Matthews.
A woman with a dream she had finally allowed herself to pursue.
When I paid and stepped back into the evening air, the city lights had begun to glow.
And for the first time since I could remember, the future didn’t feel heavy in my hands.
It felt open.
Back in the apartment, I kicked off my shoes and let myself sink onto the narrow sofa by the window. Outside, Paris was beginning to glow—streetlights flickering on one by one, their reflections trembling across the glass like stars that couldn’t quite settle.
My phone vibrated softly in my hand.
One new email.
The sender’s name made my breath pause for a moment.
Institut Culinaire de Paris – Admissions Office
I stared at the screen, heart thudding with a familiar, almost forgotten nervousness. This wasn’t the kind that came from boardrooms or negotiations. This was smaller. More personal.
I opened it.
Dear Ms. Matthews,
We are pleased to confirm your enrollment in the Master’s Program in Culinary Arts, specialization in Restaurant Innovation and Gastronomy Leadership.
Orientation begins next week. Please find your schedule, materials list, and placement details attached.
My vision blurred for a second.
I pressed my lips together, grounding myself.
I had known this was coming. I had prepared for it meticulously—documents, interviews, assessments. Still, seeing it written so plainly made my chest tighten.
I wasn’t stepping into someone else’s legacy.
I was stepping into my own.
The program outline scrolled past my eyes: foundational refinement, kitchen leadership, culinary philosophy, and innovation labs. Long hours. Relentless standards. A hierarchy that would not care who I used to be.
Good.
I wanted to be challenged where nothing but effort mattered.
In my first life, I had postponed this dream because of duty.
In my second life, I had delayed it because of responsibility.
Now, I was finally here by choice.
I locked the phone and leaned my head back against the sofa, eyes closed.
"Alright," I murmured softly. "Let’s do this."
The phone vibrated again, as if the universe wasn’t quite done yet.
This time, it was a message.
Joseph
Did you arrive safely?
Just that.
No pressure.
No expectations.
No questions he wasn’t prepared to leave unanswered.
I stared at the screen for a moment before replying.
Me:
I did. The city’s beautiful.
There was a pause.
Then:
Joseph:
I’m glad.
Nothing more followed.
I smiled faintly.
A second notification chimed almost immediately after.
Brent
I’ve confirmed your local registration and residency documentation. If you need anything adjusted, let me know. Also—eat something. You tend to forget when you’re focused.
I huffed out a quiet laugh.
Typical.
Joseph checked in emotionally.
Brent checked in structurally.
Neither overstepped.
Neither demanded space I wasn’t ready to give.
I realized then that distance hadn’t erased the roles they played in my life—it had simply clarified them.
I set the phone aside and stood, walking to the small kitchen.
Tonight didn’t call for celebration.
It called for nourishment.
I cooked something simple—pasta, olive oil, a handful of fresh herbs I’d picked up from a corner shop downstairs. The kitchen was small enough that I could reach everything without taking a step.
It felt... efficient.
As the water boiled, my thoughts drifted—not to the future, but to the quiet stretch of space between moments.
In the Hamilton world, silence had always meant tension.
Here, it felt like permission.
I ate standing by the counter, listening to the faint hum of the city filtering in through the window. Somewhere below, someone argued animatedly in French. A scooter zipped past. Glass clinked.
Life continued, indifferent to my internal milestones.
That was comforting.
When I finished, I washed the dishes immediately, resisting the urge to leave them for later. Small discipline. Small ownership.
I checked my orientation schedule once more, committing the times and locations to memory. My first class would start early. Too early for comfort.
I smiled.
Good things rarely waited for comfort.
Later, I lay on the bed fully clothed, the unfamiliar ceiling above me catching the soft glow of streetlights outside.
Jet lag tugged at me, but sleep refused to come easily.
Instead, I let my thoughts wander.
Paris didn’t know me.
It didn’t know about the life I’d lived once—where love had been quiet and painful and bound by obligation.
It didn’t know about the second chance I’d been given, or the choices I’d made to honor it.
And maybe that was the point.
Here, I wasn’t the woman who had endured.
I was the woman who chose.
I turned onto my side and closed my eyes.
Tomorrow, I would wake up as Yvette Matthews—student, chef-in-training, anonymous among thousands.
Not because I had lost something. 𝚏𝕣𝕖𝚎𝚠𝚎𝚋𝚗𝐨𝐯𝕖𝕝.𝕔𝐨𝕞
But because I had finally claimed myself.
The city outside breathed steadily, unconcerned, welcoming without asking for proof.
And somewhere in that vast, unfamiliar quiet, I felt something settle into place.
This wasn’t the end of anything.
It was the beginning of a life that would be lived forward—fully, deliberately, and without apology.







