MTL - Chang’an Small Restaurant-Chapter 79 new store opened
The decoration of the store is simple. In a few days, the large dining table and snack case customized according to the requirements are placed on the camel hair mustard blanket; Curved pines, chrysanthemums like crab claws, and other gadgets from the eastern and western markets; even all kinds of pots and pans in the kitchen, large and small cups, plates, spoons and chopsticks, roasted steamers. The cauldrons and stoves are also ready - just wait for the staff to be in place before opening.
The Shao family has been in Chang'an for several generations, and is a businessman. He is a familiar slave merchant. Shao Jie has divided the work with Shen Shaoguang, and asked the slave merchant to buy reliable people. Of course, the kitchen is important here, but the more important thing is the "manager" - the so-called "store manager" in later generations.
There is only one branch, Shen Shaoguang is busy, maybe he can take care of it. It's better to set the rules from the beginning.
The old store in Chongxianfang, Shen Shaoguang is also equipped according to law.
Shen Shaoguang had to figure out the "career direction" of the old people.
A Yuan has been with her the longest, loves to eat, and has a stubborn temper. Shen Shaoguang asked her if she wanted to learn cooking from Saburo in a down-to-earth manner, or by her side. Ah Yuan didn't hesitate, "Of course she followed the little lady!"
Considering her hobbies, Shen Shaoguang persuaded her, "You learn some cooking skills, will it be useful in the future?"
A Yuan shook her head, "I'll follow the little lady."
Shen Shaoguang was a little moved. For a foodie, he is willing to abandon the kitchen and follow himself... well, run with himself, learn to treat people, receive things, manage money and settle accounts, and be the head of the house in the future. .
Achang is easy to handle, he has no big ambitions, and he has a good temperament.
Zhang Duo bought it to follow him, and it didn't involve much work in the restaurant.
The difficulty is the third princess. The third princess Yu is good at cooking, smart, literate, but has a bad temper. If he wants to, there is no problem in running a small restaurant.
Yu didn't lift his three heads, hit the fish with a diamond-shaped flower knife, "I'm the cook."
Looking at his handsome profile, Shen Shaoguang opened his mouth, but didn't say anything, what did the people in the Wu palace have never experienced or seen? Whatever he likes.
So in addition to assigning five people to the new branch, Shao Jie assigned Shen Shaoguang's old store a steward and two running halls.
These people are currently "training" in Chongxian Square Shenji.
The name of the manager of the new store in Qinrenfang is Xu Kai. He is twenty-seven or eighty years old. He is well-mannered and speaks well. According to Yun, he used to be the second manager of a county Wei family. After a lawsuit, he was dismissed from office by a colleague who participated in the impeachment. In a fit of anger, he returned to his hometown to farm and study, and all the people who set up the show in the old days also sold, and Xu Kai was among them.
The name of the manager of the old shop in Chongxianfang is Chen Xing. He is in his early thirties. He used to manage the shop in a big tea shop. The son was separated, and after cleaning, Chen Xing was also washed away.
very satisfied.
There is a new chef named Fan Dalang, but he is 18 or 19 years old, but he has rich kitchen experience. Cases are all right.
The rest are all fifteen, sixteen, seventy-eight year olds.
The two stewards also have family members, and Shao Jie bought them together: "It's better to put it in the backyard for you to clean."
Shen Shaoguang saw them, they were two neat women, and they both had children, so they arranged them in the back house of the two stores - there is also a back house after the new store, with five main houses , East and west wing rooms, small yard, except for the two main houses and warehouses reserved for Shen Shaoguang, the rest are already full.
After more than half a month of training, the new store opened at the end of August.
As expected by Shen Shaoguang and Shao Jie, the business of the new store is very good.
Shao Jie stood at the counter and watched the diners in the store together with Shen Shaoguang. It was quite like when Emperor Taizong stood at the Duanmen and saw the Xinke Scholars line up and said, "Heroes of the world, enter our center" happy time.
Seeing the two plates of chrysanthemum fish in Xiaopaotang, Shao Jie praised Shen Shaoguang: "This little lady's mural is also the work!"
Like the Chongxianfang store, the Qinrenfang store also has a large poem wall outside—in fact, it is larger than the poem wall of Chongxianfang, and is used for poems by customers who have Yaxing.
In this regard, Shao Jie agrees very much. After all, his friend Yang Jing can win Li Xiangqing's eyes because of this poem. It is a good thing for the hotel to get famous and famous because of the poem in the restaurant.
Originally, Shao Jie thought that the poem wall would only be useful after the opening of the business, and whoever wanted to open it three days before the opening, the little lady would stand in front of the wall and "splash ink".
She painted sweet and sour chrysanthemum fish.
In Sanqiu, it is indeed suitable as a signature dish.
Shen Shaoguang held a small sample drawn in advance, and used a light charcoal pen to make grid lines on the wall.
"Is this afraid of distortion?" Although Shao Jie is not familiar with painting, he can guess it.
Shen Shaoguang nodded, "I haven't painted a fish that is seven or eight feet long." He asked Shao Jie, "Such a fish, if you ride a horse through the street, even if you walk faster, You should be able to see it, right?"
Shao Jie nodded deeply, "Don't worry, anyone walking on this street, except the blind, knows that this restaurant sells chrysanthemum fish."
Shen Shaoguang sketched the draft and said to Shao Jie: "Blind people don't need to worry.
"It's worth it, we are a passerby and don't let it go?"
"Naturally! Except for those who have no money."
The two of them laughed, how could they be like the strongmen who cut the diameter.
Fish first tick off the plain background, and then color it layer by layer. Just this fish, Shen Shaoguang dragged and drew for three days.
After the color had changed, passersby kept coming to see it, and Shao Jie, who had been here for the past few days, explained it on his behalf. Sweet and Sour Chrysanthemum Fish has made a splash with its artistic photos with exaggerated filters.
Shao Jie sometimes went in to watch the cooks prepare ingredients, run the hall to clean, and sometimes came out to see Mrs. Shen who colored the paintings. She added some red to the golden fish, and she didn't know what she added to the color, but the red was shiny, as if it was really sweet and sour sauce.
Shao Jie couldn't help swallowing, it was almost time for lunch.
Watch her paint color inch by inch, paint for a while, then put down her arms and shake her wrists, Shao Jie persuaded her: "This is too fine, in fact, the guests don't look so carefully, it's more or less good. ."
Shen Shaoguang shook his head, "It's not that fine, I've seen painting a bowl of rice, one grain of rice and one grain of rice." Shen Shaoguang was talking about her former colleague who used PS to advertise rice After retouching and glazing, Shen Shaoguang didn't know what the mosaic was at first, but after shrinking it, he realized, oh, a grain of rice, and then shrink, I rely, a bowl of rice! ①
Shao Jie nodded, "If you don't sell seventy or eighty plates of this fish a day, I'll be sorry for your hard work."
Shen Shaoguang turned his head and smiled: "Shao Langjun, you have to make sure we have seventy or eighty fish to sell!"
This is Shao Jie's pride, "Don't worry, I contacted the biggest fishmonger in Chang'an City, as long as the sage in the palace has fish to eat, we will have fish to sell!"
Shen Shaoguang gave him a colored thumb.
On the afternoon of the third day, it will open tomorrow, and this large sweet and sour chrysanthemum fish is painted. Shen Shaoguang's words are not like hers. She has more than vigor and lack of free and easy romance. Such style, engraving a chapter, writing an official document, etc., are all suitable, but writing this issue's advertising words...
Shao Jie was almost paralyzed when she heard that she was going to title "beautiful food".
Shen Shaoguang is surprised, as for? You people of the Tang Dynasty are so open, not to mention the ditties sung by prostitutes, the fragrant legends in bookstores, and the amazing **** palaces in calligraphy and painting shops, these are the poems of nobles in the DPRK and even spread out. The brush and ink of some ladies and gentlemen are much more than this. I am such an idiom that doesn't even count edge balls, isn't it?
Shao Jie hurriedly waved his hand: "I don't mean it, just—" Shao Jie laughed again, "It's just too narrow."
Shen Shaoguang felt that the people of the Tang Dynasty were well-informed in some aspects, but the laughter was a bit low.
The more Shao Jie thought about it, the more he felt that these words were used well. What did the Master say when he taught the Book of Songs? "Happy but not promiscuous" - Shao Jie was surprised that he still remembered this sentence. This sentence "beautiful and delicious" fits the context, it is narrow and interesting, and it has a bit of that meaning, but it makes people want to laugh when they see it, well, it's very good.
Shen Shaoguang is still hesitating, what font should he use? After some deliberation, the solemn and solemn Han Li was finally chosen.
Although Shao Jie is not good at this, she also thinks that her choice is a bit - not so reasonable, maybe running script is better?
However, when she finished writing, she looked at it carefully, it seemed to be quite harmonious, the rich and noble chrysanthemum fish, the solemn and elegant Han Li, with the meaning of this word...
Shen Shaoguang also took a few steps back and looked at it carefully, this word matched this word, it felt like Lin Shaoyin was playing a hooligan seriously.
Shao Jie nodded: "It's like a dignified gentleman talking jokes, and there is a different kind of romance in it."
Shen Shaoguang tilted his head to look at him, this look is too vicious!
With such an absolutely eye-catching painting, the restaurant has opened, and customers are coming!
Pei Fei and Princess Fuhui were angry, they hadn't seen each other for many days, and the day was over, Xinma walked to Qinren Square, and saw this big fish at a glance, and there was a danger to the side. The four big characters with solemn and upright air burst out laughing, who is this, so narrow!
That's not right...the sign says Shen Ji! It's not another Shen Ji, it's the Shen Ji of Chongxian Square. The characters are the same. Let's look at the words "beautiful and delicious". Although the font is different, the style of writing is similar. Ha, Mrs. Shen opened another restaurant here?
Pei Fei walked in, and looked at the layout and knew that it was really a family.
Pei Fei was particularly interested in the large table, sitting down, how free and easy, good!
It's a pity that Mrs. Shen is not here, there is only a young manager.
Looking through the refurbished recipe, Pei Fei finally found the reason for coming to Qinrenfang - Qinrenfang has Shen Ji.
Pei Fei told Lin Yan the next day, and asked him to come to Qinrenfang's Shen Ji to try it out.
The author has something to say:①Retouching the picture one grain of rice by one grain of rice Can remember your restaurant" mentioned in (but I don't really know if it's the author's original).
——
Lin Yan: Ah Li, this way of speaking is what the Master said, "pleasant but not promiscuous".
Shen Shaoguang: Oh - not obscene...
Lin Yan cleared his throat, smiled and said, "Actually, I can't listen to the master's words.
