MTL - My Ranch-Chapter 1024 : oysters pay attention to
"You should know this thing." Looking at Jiang Hai, the father of Xiandi Clive took a hard-to-see shellfish in front of Jiang Hai and smiled. he.
"I know, Goose neck barnacle." Hearing his words, Jiang Hai nodded. He knew this thing because there are many things in his fishery. To be honest, the barnacle is a very Disgusting creature.
This is a kind of large reef attached to the reef, and other things will stick, like the back of a whale, some plastic bottles and so on.
As long as it is a thing, they will be attached to it, dense and dense, let people look at the goose bumps, it is very uncomfortable, Jiang Hai has a little intensive phobia, so for this thing, not a cold.
Goose neck barnacles are also barnacles, and they are also very disgusting. They should also be called dog claw snails, and they are also available in China.
But in Europe, this is a very good taste, whether it is grilled, cooked, or even raw, there are many supporters.
However, Jiang Hai is just like this kind of thing. When he thinks about the long image of this thing, he can't eat it.
When I heard Jiang Hai know this thing, Sandy Clive’s father smiled and pointed to the side.
"This is oyster? Hey, I really don't understand this." Looking at his smile, Jiang Hai smiled a little, he really didn't understand, and the father of Sandy Clive heard Jiang Hai. After that, I laughed too.
"Soys of this kind of thing is very reef, you don't understand it, come on, let me introduce you." When I heard Jiang Hai's words, Sandy Clive's father took a big shell from the water. Long looks like scallops.
"This is called Galway, produced in Ireland. It is an entry-level oyster. In French cuisine, the oysters of the general side dishes are all such oysters. They taste good. They are perfect match with wine. This thing is sold by one. The price is 1 US dollar and 20 cents." Looking at the oysters in his hands, Sandy Clive's father said seriously.
Jiang Hai also recorded this kind of oysters, although now he is not prepared to breed this thing, but at least he has to know.
"This is Fendi Klein, born in France. This oyster is to live in a very salty sea for at least two months, so this oyster is no parasite, it is also the best companion for raw food, and This kind of oyster has a characteristic that it can be given a little bit of watery sweetness when it is cultured. It is very popular among Western restaurants all over the world. It is also the top-selling top oyster. The price is 1 US knife and 90 US dollars. Minutes." Watching Jiang Hai listen to it, Sandy Clive's father also came to the interest to continue to introduce his oysters, which seems to be better than the one just.
"This is the life on the coast of Jersey. It is a oyster living in Normandy. It is dedicated to the British royal family. Of course, the royal family is also going to use it to sell money. This oyster eats very soft, but it is very crisp, that is The kind of bite is soft in the mouth, or the bite is very soft, but when it is hard, it will be disconnected directly, the sweat will splash, the taste is quite good, and it is easy to make people addicted like potato chips, of course. This thing is not as harmful as potato chips.” The third syllabus introduced by the father of Cindy-Clive is a small oyster. To be honest, this is the same as Jiang Hai’s impression. The oysters are almost the same, although the ice city does not rely on the sea, but seafood is not expensive.
The general oysters, in their night market, a dollar, a group of ten dollars, a group of six, really not very expensive things, but here, these oysters are very expensive things It is.
"There is this, this is Girardo oysters, the king of oysters, produced in France, is also recognized as the best oyster in the world, no one, this one, I will sell five US knives." After the introduction After this kind of oysters, the father of Sandy Clive made a relatively large oyster, and said to Jiang Hai with a proud face.
This oyster Jiang Hai has heard of it, because the average western restaurant, especially the French western restaurant, has this kind of oysters. This is the oyster that can be eaten as the main meal. This kind of oyster, the ordinary one, the purchase price is Three US knives, and in the Western restaurant, the selling price is ten US dollars, and now the father of Cindy Clive sells five US knives, still very cheap.
Therefore, the people around him are basically some knowledgeable food.
Otherwise, it would be like Jiang Hai, or his friends, who couldn’t sell two soft sister coins when they were born in their hometown. You sell thirty-five ones here. Why? Eat can become a fairy! This is the difference in the concept of luxury food sales.
Then, the father of Sandy Clive introduced Jiang Hai to the production areas of the world, as well as the ranks.
Recognized as the top oysters, there are four kinds, the top sales of the most, Fen Daqi is Fendi Clay, the top of the top raw food, the island's Kumamoto, the top of the largest Belon, the top of the top Girardo oysters.
These four kinds of oysters, three from France, one from the island, in recent years Australia's oysters, there are some up-and-coming, but for the real chef, the top seafood must live in In the icy seas, the sea fish in the tropical seas grow too fast. The meat quality is worse than the cold water in terms of firmness or sweetness. It can be said that the cold waters of the north are cold. The fish produced is qualitative, while the warm waters near the equator produce a quantity.
Of course, this is not absolute, because there are many precious fish, that is, they like the warm waters, but not in the cold water, so Jiang Hai and their fishermen can only hesitate.
After the introduction of the oysters, Jiang Hai also ordered a few, just tasted it, waited for a long time, the oysters were baked, then Jiang Hai could not wait to taste it, and followed him to eat, there are many Poor money, but also have a vision of tourists.
Gilardo is a oyster, saying that he sells a ten-knife knife in a French restaurant, but that refers to the price of the United States and Europe. The same oysters in the country, you go to the French restaurant to eat, if not, it is really There aren't many ones that have been shipped from France. Don't think about it. Now, thirty-five here, can't you eat enough?
Even if it is thirty-five, I don’t want it. If there are about ten other dollars, what is it that is not willing?
I have to admit that the father of Cindy Clive, the seafood taste is really good, it is worthy of the former French chef.
Even Jiang Hai’s secretly picking a thumb is really powerful.
After eating the oysters, Jiang Hai gave the money, and then he left, went to other stalls, ate some burritos, skewers and the like, and after filling his stomach, he left with satisfaction. The booth area, then went to the trading area in one step and three shakes. When passing through the play area from the middle, he found that the tourists and the locals were really happy.
Because it is still in the early spring, the sea is still very cold, so no one swims in the sea, but there are many people who play water projects like motorcycles. Jiang Hai does not like to play motor boats, nor does he like to ride motorcycles. So he just looks at it.
Then he went straight to the trading area. For the trading area, Jiang Hai is still very familiar. After all, he has not come less in recent years.
In the trading area, there are more things to sell, everything is big, cars, fishing boats, home appliances, wardrobes, small mobile phones, computers, bed sheets, quilts, everything, really heart-warming.
As long as you think about it, you can find it here, except that your wife can't find it, everything else should be found.
Although Jiang Hai is not lacking anything, he also likes to go around here. The volume here is still quite good. When Jiang Haiyi came in, he saw that many people were there to bargain and so on. Here you can pay for it, you can also use barter, and there is no clear price for anything. Everything has to be guessed by yourself.
I can't tell the truth, there are really a lot of things, it's still good. For example, after Jiang Hai came over, I saw a lot of young tourists buying their favorite things here, some game consoles, or some skateboards. Basketball, and so on, there are some middle-aged tourists, who will buy some medals, coins, and even bullets and barrels that are no longer available. There are so many things, everything is there. The sea is also very lively.
However, after a simple glimpse, Jiang Hai did not find anything he was interested in. Just when he thought about whether he would go back to sleep, he saw a booth in the distance, surrounded by many people, most of them. They are all children, and there are some adults. These people are surrounded by surprise. To be honest, Jiang Hai also has some curiosity, so he walked over.
However, when I got here, I found that there was a brand of a stray pet center hanging here. With her own height, Jiang Hai looked inside and then he saw another person, Dominica- Sethi.
Maybe this name, no one remembers who she is, but when it comes to the identity of this person, it is estimated that everyone will have some impressions, she is the little girl in the stray pet center, but now is the person in charge, now There are a lot of cages around her. There are cats and dogs in the cage. Today she is here to find the owners. Of course, she is not selling pets, but is recommending adoption. There is no dog in the United States. The trafficker will sell the dog on the street.
