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MTL - Mission Flow - Chapter 102 Food
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Chapter 103 10 years later
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... heir bodies in shape. They don't eat much for dinner, and they chat with champagne in the restaurant.
Cao Su cooked three dishes this time: steamed sea bass, preserved cucumber egg soup, and scrambled eggs with chives and shrimp.
"Let's try it again." Cao Su took off his apron and sat at the dining table.
Chen Wu brought Cao Su bowls and chopsticks, Xia Ya served Cao Su with rice, and Song Jingying poured Cao Su a glass of champagne. I have to say that being served by three ...
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